Planet Food: Lebanon

2014·0h 52m·Released

7.0
Documentary

For centuries, the ports of Lebanon dominated the trade routes between Europe, the Middle East, China and India. In this documentary, our intrepid gastronaut Merrilees Parker finds a world of heavily spiced lamb, cooling salads, deliciously strong wines from and sweet pastries filled with pistachios and honey.

Official Page

Cast

Merrilees Parker

Merrilees Parker

Herself

Details

Release Date
2014-01-13
Status
Released
Language
Production
Pilot Productions

More Like This